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Smoke & Pepper™

A ½ lb. of Black Angus with Alderwood smoked sea salt topped with black-peppered bacon, extra-sharp Cheddar cheese, lettuce, dill pickle planks and house-made Smoke & Pepper ketchup on a toasted ciabatta bun. Pair with Stella Artois® Premium Lager 13.49
Word on the Street
  • TheNV_Kid
    The Smoke and Pepper burger at Red Robin may be the most delicious thing to ever grace my stomach

  • MichaelTheRed
    The Smoke & Pepper Burger at @redrobinburgers was phenomenal! Like melt in my mouth good.

  • dai_loc
    Yes, this tasted as good as it looks. The smoke & pepper burger from Red Robin was the bomb dignity! Been a while since I've gonna to a RR. Glad I stopped in for a bite.