The MadLove is back and fully re-loaded with pepper jack, melty Swiss, cheddar-and-parmesan crisp, sweet jalapeño relish, candied bacon, freshly-smashed avocado, lettuce, tomato and onion.

Freshly-smashed avocado, hardwood-smoked bacon, melty Swiss, onion, lettuce, tomato and mayo.

Served with your choice of side. This burger comes with our rich, cheesy Queso Fundido with house-made chorizo oozing over chipotle aioli, caramelized onion, grilled jalapeño and tomato.

Served with your choice of side. All the flavors from a backyard BBQ packed into one burger! Topped with hickory smoked pulled pork, Whiskey River^® BBQ sauce, hardwood-smoked bacon, cheddar, crispy onion straws, pickles and mayo.

Hardwood-smoked bacon, American cheese and mayo. Served with Cheesy Bacon Fondue for dipping.

Crush on this: candied bacon, Whiskey River^® BBQ Sauce, cheddar, caramelized onion, lettuce and mayo.

Our signature Whiskey River^® BBQ Sauce, crispy onion straws, cheddar, lettuce, tomatoes and mayo.

Steak sauce, bleu cheese crumbles, crispy onion straws and chipotle aioli for a steakhouse experience. Knives optional.

Served with your choice of side. Say aloha to our teriyaki-glazed patty topped with grilled fresh pineapple, cheddar, lettuce, tomato and mayo.

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese.

Keep it simple (simply delicious, that is) with a naked beef, chicken or ancient-grain veggie patty served with onion, lettuce and tomato.

Served with your choice of side. What’s better than one juicy patty? Two! Served with your choice of cheese, pickle relish, onion, pickles, lettuce, tomato and mayo.

Pickle relish, onion, pickles, lettuce, tomato, mayo and your choice of cheese.

Served with your choice of side. It’s a classic! Sunny-side up egg?, hardwood-smoked bacon, American cheese, lettuce, tomato and mayo.

A mound of fresh, sautéed garlic mushrooms, covered with melty Swiss. Topped with roasted garlic aioli.

Served with your choice of side. Topped with pepper-jack, crispy jalapeño, Scorpion Sauce, pickles, hot rings, lettuce, tomato and roasted garlic aioli.

Served with your choice of side. This combo of black-peppered bacon, cheddar, lettuce, pickles and Smoke & Pepper^TM ketchup is smokin’.

6-oz. lightly blackened salmon, tomato slices, yellow onions, roasted garlic aioli and lettuce on a toasted brioche bun.

It’s a slow burn. Fresh jalapeños seared into the patty, topped with pepper jack, roasted poblanos, caramelized onions, green chili aioli, fresh smashed avocado and crispy fried jalapeños.