Banzai Boneless Chicken Bites
Fourteen juicy white-meat chicken bites tossed in teriyaki sauce.
Flavors may vary by location.
A Flavorful Kick in Every Bite: Banzai Saucy Boneless Chicken Bites
Get ready for a sweet and savory treat with Red Robin’s Banzai Saucy Boneless Chicken Bites! These juicy white-meat chicken bites are tossed in a delicious teriyaki sauce that adds the perfect blend of sweetness and savory goodness. Each bite is crispy on the outside, tender on the inside, and drenched in that mouthwatering teriyaki flavor. Paired with a basket of golden Yukon Chips, this dish gives you the ultimate combo of crunch and flavor. Whether you're looking for something to snack on or a flavorful meal that hits all the right spots, these Banzai bites are the way to go. They’re packed with flavor and perfect for sharing–or not–we won't judge you here. Swing by Red Robin today and dive into this sweet and savory bite-filled goodness!
Looking to pair the Banzai Saucy Boneless Chicken Bites with the perfect drink? Red Robin has you covered! Try our refreshing Freckled Lemonade® for a tangy twist, or go for the Very Berry Raspberry Limeade for a fruity and fun flavor combo. If you're in the mood for something a little more soothing, our Fresh-Brewed Gold Peak® Tea is a great choice. You can keep it classic, or sweeten it up with raspberry, honey mango, or peach for a flavor that’ll perfectly complement the teriyaki sauce on those juicy chicken bites. And the best part? All of our drinks are Bottomless, so you can sip to your heart’s content. Stop by Red Robin today and enjoy the ultimate pairing of bites and drinks!
As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.
Allergen & Nutrition Information
2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.
*Eggs served sunny-side up may be under-cooked. NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
‡Prepared in a common kitchen alongside items containing gluten.
Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.
