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Island Heat Boneless Bites
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Island Heat Boneless Bites
Menu | Chicken Wings

Island Heat Boneless Chicken Bites

Fourteen juicy white-meat chicken bites tossed in our heat meets sweet sauce. Served with Yukon Chips.

Flavors may vary by location.

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A Perfect Balance of Sweet and Spicy: Island Heat Saucy Boneless Chicken Bites

Craving something packed with flavor? Stop by today and try our Island Heat Saucy Boneless Chicken Bites at Red Robin! These juicy, tender pieces of white-meat chicken are tossed in a perfect balance of spice from fresh peppers and sweet and tangy notes from citrus fruits. Each bite delivers that irresistible kick, followed by just the right touch of sweetness to keep you coming back for more. Served up with Yukon Chips on the side, they’re the ultimate snack or appetizer to share or keep all to yourself. Red Robin has always been a judgement-free zone.

And, you know what makes it even better? Pairing it with any of our Bottomless beverages. Whether you’re sipping on a refreshing Candied Orange Cream Soda, enjoying some Fresh-Brewed Gold Peak® Tea (pro tip: add some honey mango flavor for the ideal flavor explosion), or diving into the fan-favorite Freckled Lemonade®, there’s a drink that’s just waiting to complete your meal. In the mood for something different? Treat yourself to a Bottomless Root Beer Float – talk about the perfect way to cool down after those spicy chicken bites! So, why not make today the day you treat yourself? Swing by your local Red Robin, where great food and drinks are always waiting. See you soon!

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.

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