Start Your Order
Preview
Scorpion Bone-in Wings
Preview
Scorpion Bone-in Wings
Menu | Chicken Wings

Scorpion Bone-In Wings

Eight meaty, juicy wings tossed in a sauce of fiery heat with a sweet and fruity finish. Served with Yukon Chips.

Flavors may vary by location.

Find A Location Order Now
Download App

Feel the Sting With Our Scorpion Saucy Bone-In Wings

If you're looking for something to spice up your day, you've come to the right place. Red Robin's Scorpion Saucy Bone-In Wings are the ultimate choice to add a little zest to your meal. We start with juicy, tender bone-in chicken wings and toss them in our fiery Scorpion sauce. This intensely spicy sauce is crafted from the fiery scorpion pepper, delivering a lingering heat that packs a punch but you'll also taste a fruity undertone for that extra sting of flavor. Our mouthwatering wings are served with Yukon Chips for a crunch that pairs perfectly with the savory spicy Scorpion sauce.

The Scorpion Saucy Bone-In Wings are a versatile dish that is perfect as a start to your meal, a snack while visiting with friends and watching the big game in our bar, or to take them to go as the centerpiece of your office lunch party or even a family dinner at home. Pair our wings with a Bottomless glass of our Fresh-Brewed Gold Peak® Tea to cool things off between bites. Try it with peach, raspberry or honey mango flavor. Stop by Red Robin today for lunch, dinner or a snack with a bite and try our Scorpion Sauce Bone-in Wings. We can't wait to see you.

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.