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Hot Honey Crispy Chicken Sandwich
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Hot Honey Crispy Chicken Sandwich
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Mike's Hot Honey® Chicken Sandwich

Served with your choice of side. Our hand-breaded, fried chicken breast dripping with Mike’s Hot Honey® and layered with green chili aioli, fresh jalapeño and shredded cabbage mix.

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Mike's Hot Honey® and Red Robin are Chick as Thieves

When you're looking for a meal that's sweet and spicy, dare we say swicy, look no further than Red Robin's new Mike's Hot Honey® Chicken Sandwich. We start with a hand-breaded, juicy fried chicken breast that's dripping in Mike's Hot Honey, then we layer it with green chile aioli, fresh jalapeños and cool shredded cabbage mix. There's only one thing that could make this amazing sandwich better and that's your choice of a Bottomless side. Pair this zesty sandwich with our iconic Bottomless Steak Fries®, Steamed Broccoli or a House Salad with your choice of dressing. Rest assured, whatever you choose will have the full backing of YUMMM® behind it.

Red Robin offers a wide variety of Bottomless Beverages that will perfectly complement your meal. A cool glass of Poppin' Purple Lemonade always hits the spot or maybe you prefer the sweet taste of Fresh-Brewed Gold's Peak® Tea with peach flavor. If you're looking for a drink that's totally outside the box, why not indulge in a Bottomless Root Beer Float. Stop by your local Red Robin today to add some spice to your lunch or dinner with Mike's Hot Honey Chicken Sandwich. We can't wait to see you!

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.