Avo-Cobb-O Salad
Grilled chicken breast, hardwood-smoked bacon, fresh avocado, bleu cheese crumbles, hard-boiled eggs, tomato and croutons on mixed greens with your choice of dressing.
Holy Guac, It’s the Avo-Cobb-O Salad
This isn’t your average salad—The Avo-Cobb-O is a flavor-packed masterpiece that brings the YUMMM® with every bite. We’re talking tender grilled chicken breast, crispy hardwood-smoked bacon, creamy chunks of fresh avocado, tangy bleu cheese crumbles, juicy tomatoes, crunchy croutons, and classic hard-boiled eggs—all piled high on a bed of fresh mixed greens. Top it off with your favorite dressing and you’ve got a salad that’s hearty, satisfying, and totally crave-worthy. Whether you’re here for the greens or just in it for the bacon and avocado combo, the Avo-Cobb-O delivers big on flavor and fun. It’s a forkful of everything you love—fresh, crunchy, creamy, and totally delicious. So go ahead and dig in… your taste buds will be doing a happy dance!
The Avo-Cobb-O Salad is already a flavor-packed winner—but pair it with one of Red Robin’s Bottomless drinks, and you’ve got yourself a mealtime masterpiece! Cool things down with a refreshing Very Berry Raspberry Limeade, bursting with berry goodness and zesty lime. Or enjoy the sunny vibes with our Sunset Lemonade—sweet, citrusy, and sippable. Prefer something a little more laid back? Our Fresh-Brewed Gold Peak® Tea hits the spot, especially when you add a splash of peach or raspberry. The best part? Every single one of these thirst-quenchers is Bottomless. That means you can sip your way through every crunchy, creamy bite of that grilled chicken, bacon, avocado-loaded salad without ever running low. Fresh flavors and endless refills? That’s what we call salad goals!
As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.
Allergen & Nutrition Information
2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.
*Eggs served sunny-side up may be under-cooked. NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
‡Prepared in a common kitchen alongside items containing gluten.
Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.
