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Everything Chicken Caesar Salad
Preview
Everything Chicken Caesar Salad
Menu | Salads

Everything Chicken Caesar Salad

Grilled chicken breast on a bed of crisp romaine tossed in house-made everything Caesar dressing. Topped with shaved Parmesan and smashed croutons.

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Everything Chicken Caesar, All At Once

We know that sometimes what you're craving for lunch or dinner is something light and bursting with flavor. At Red Robin, we have just what you're looking for. Our Everything Chicken Caesar Salad is the ideal choice for lunch or dinner, whether you're counting calories or just looking for something different. We start with juicy grilled chicken on a bed of fresh, crisp romaine lettuce tossed in our Everything Caesar dressing and topped with shaved Parmesan and smashed croutons. This salad is the dictionary definition of YUMMM® and can't wait for you to try it!

At Red Robin, we serve Bottomless Beverages that will keep you happy til the very end. Pair our Everything Chicken Caesar Salad with a tall, cool glass of regular Fresh-Brewed Gold Peak® Tea or sweeten the deal with raspberry or peach flavor. You can also add any of those flavors in our classic Lemonade or try our popular Freckled Lemonade®, made with fresh strawberries. We proudly serve Coca-Cola® soft drinks – try a glass of Coke Zero® with your salad or treat yourself with a Dr. Pepper Vanilla Cream Soda. Stop by your local Red Robin today and try our amazing new Everything Chicken Caesar Salad. We're excited to see you!

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.