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Buzz Chicken Wings
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Buzz Chicken Wings
Menu | Chicken Wings

Buzz Bone-In Wings

Eight meaty, juicy wings tossed in our famous Buffalo-style sauce. Served with Yukon Chips and carrot sticks.

Flavors may vary by location.

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Turn Up the Flavor with Buzz Saucy Bone-In Wings

If you love bold, zesty flavors, our Buzz Saucy Bone-In Wings are calling your name! These meaty, juicy wings are tossed in our famous Red Robin Buffalo-style sauce, delivering the perfect balance of heat and tangy goodness in every bite. Whether you're a spice lover or just craving a little extra kick, these wings bring the flavor without holding back. Served with a side of crispy Yukon Chips and fresh carrot sticks, they offer the perfect mix of crunch, heat, and refreshment. Enjoy them as a starter to share or as a satisfying snack all on their own. 

Our Bottomless beverages are the perfect sidekick to your Wings, adding a refreshing twist to every bite. Cool off with a glass of Fresh-Brewed Gold Peak® Tea, enjoy it as is or with a splash of peach, honey mango, or raspberry for a little extra sweetness. Craving something fruity? Our Bottomless Freckled Lemonade or Very Berry Raspberry Limeade bring just the right amount of tangy fun. Whether you're stopping in for lunch or dinner, our bold and flavorful Buzz Saucy Bone-In Wings are ready to bring the heat. Visit your local Red Robin today for lunch, dinner, or a delicious snack—we can't wait to serve you!

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.