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Garlic Parm Chicken Wings
Preview
Garlic Parm Chicken Wings
Menu | Chicken Wings

Garlic Parmesan Bone-In Wings

Eight meaty, juicy wings tossed in Melted Garlic Spread & Grated Parmesan Cheese. Served with Yukon Chips.

 

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Fire Up Your Tastebuds & Sink Your Teeth into Our Savory New Wings

Red Robin’s Garlic Parmesan Saucy Bone-In Wings are a mouthwatering choice for anyone craving bold flavor. Coated in a rich garlic parmesan sauce, each wing is perfectly seasoned, offering a satisfying blend of savory and zesty flavors. The wings are crispy on the outside, tender on the inside, and loaded with the perfect amount of sauce to complement their irresistible taste. Paired with a side of Yukon Chips, crispy and golden with just the right amount of seasoning, this dish makes for the ultimate comfort food experience. Whether you're enjoying it as a starter or a snack, Red Robin’s Garlic Parmesan Saucy Bone-In Wings will satisfy your cravings and leave you coming back for more. It's a flavorful, satisfying meal that delivers the perfect balance of crunch, zest, and indulgence.

Try a Bottomless glass of our Fresh-Brewed Gold Peak® Tea as the perfect complement to our Garlic Parmesan Saucy Bone-In Wings or grab a cool glass of our Bottomless Lemonade. You can add peach, honey mango or raspberry flavor to your tea or lemonade for an extra zing! Stop by your local Red Robin today for lunch or dinner and start your meal off right with our tasty Garlic Parmesan Saucy Bone-In Wings or share them with a friend while you're watching the big game in our bar. We can't wait to see you!

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.

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