Clucks & Fries®
Chicken tenders and Steak Fries® with housemade ranch.
Cluck Yeah! Dive Into Classic Goodness With Our Clucks & Fries®
Get ready to cluck and crunch with Red Robin’s Clucks & Fries®—the ultimate combo for serious snack lovers! We’re talking crispy, juicy chicken tenders cooked just right, perfect for dunking into our creamy, housemade ranch. And don’t even get us started on the Bottomless Steak Fries®—crispy on the outside, fluffy on the inside, and endless in supply. It’s basically a party on your plate, with every bite bringing that perfect mix of crunchy, tender, and downright YUMMM®. Whether you’re fueling up after a busy day or just in the mood for some seriously satisfying comfort food, Clucks & Fries® is the answer. So grab your fork, dive in, and get ready for a flavor fiesta that keeps on giving. Bonus: with our Bottomless Steak Fries, there’s plenty to go around (or not, we won’t judge)!
What goes better with crispy chicken tenders and Bottomless Steak Fries® than a cold, refreshing drink? At Red Robin, we’ve got the ultimate drink lineup to pair with your Clucks & Fries® feast! Sip on the fan-favorite Freckled Lemonade®, packed with fresh strawberries for a sweet-tart burst of flavor in every sip. Feeling classic? Go for an ice-cold Root Beer Float made with Barq’s®—it’s frothy, creamy, and full of nostalgic vibes. Prefer something lighter? Our bottomless lemonade, limeade, and Fresh-Brewed Gold Peak® Tea (with peach or raspberry flavor!) are the perfect match. The best part? They’re all bottomless, so you can sip, snack, and repeat without missing a beat. It’s the crispy, sippable combo you never knew you needed—but now won’t want to live without!
As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.
Allergen & Nutrition Information
2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.
*Eggs served sunny-side up may be under-cooked. NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
‡Prepared in a common kitchen alongside items containing gluten.
Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.
