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Kids Freckled Lemonade
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Kids Freckled Lemonade
Menu | Kids Meals

Kids Freckled Lemonade®

Our famous blend of Minute Maid® Lemonade and strawberries.

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Kids Freckled Lemonade®: a Sip of Sunshine and Fun

The Kids Freckled Lemonade® at Red Robin is a fruity and refreshing treat that’s sure to brighten any kid’s day. This fun and flavorful drink blends classic Minute Maid® Lemonade with sweet, juicy strawberries for a perfectly balanced mix of tart and fruity goodness. The strawberry pieces add a splash of color and a burst of flavor in every sip, making it just as fun to look at as it is to drink. Served ice-cold, the Kids Freckled Lemonade is a great way to cool off while enjoying a favorite meal from the Red Robin Kids Menu. It’s not just a drink—it’s an experience that kids will love, from the first sip to the last. Whether they’re celebrating something special or just enjoying time out with family, this colorful lemonade brings a little extra YUMMM® to the table. And the best part? It's Bottomless! 

The Kids' Menu at Red Robin is packed with delicious options that your little ones will love, including Corn Doggies, Red's Cheeseburger, and our creamy Mac It Yours. Each entrée is paired with a Bottomless side of their choice, like our crunchy Yukon Chips, Steamed Broccoli or our popular Bottomless Steak Fries®. So bring the family down to your local Red Robin today for lunch or dinner! We can't wait to see you!

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.

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