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Southern Charm Burger
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Menu | Gourmet Burgers

The Southern Charm

Served with your choice of side. Crush on this: Candied bacon, Whiskey River® BBQ Sauce, cheddar, caramelized onions, lettuce, mayo.

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Enjoy Down-Home Goodness With the Southern Charm

A little sweet, a little smoky, a little tangy and a whole lot of YUMMM®! That's what The Southern Charm at Red Robin is all about. When you're looking for comfort food with a twist, we've got you covered. We start with a Brown-sugar-glazed patty on a fluffy bun, top it with crispy hardwood-smoked bacon, melty cheddar, caramelized onion, fresh lettuce, mayo and our ever-popular Whiskey River® BBQ Sauce for a taste that will keep you coming back for more. Pro tip: ask for some extra sauce on the side to dip your Bottomless Steak Fries® in. That's the dictionary definition of YUMMM® right there!

While The Southern Charm comes with a generous portion of Bottomless Steak Fries®, we offer a wide variety of sides to choose from. And the best part? They're all Bottomless. Our Sweet Potato Fries pair perfectly with this Gourmet Burger or why not try a side of crunchy Yukon Chips? At Red Robin, we're all about you so if you want to add extra flavor to The Southern Charm, we're all for it! Spice things up with our Jalapeño Relish or add Sauteed Mushrooms for even more down-home flavor. Your local Red Robin is open every day for lunch and dinner so stop by today and try The Southern Charm! 

As the Gourmet Burger Authority,® accommodating special requests is in our DNA. Get tips to customize for your lifestyle.

Allergen & Nutrition Information

2000 calories a day is used for general nutrition advice, but calorie needs vary. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Eggs served sunny-side up may be under-cooked.  NOTICE: CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

‡Prepared in a common kitchen alongside items containing gluten.

Fried items may be prepared in the same frying oil as menu items containing animal ingredients. We cannot guarantee that cross-contact with animal ingredients will not occur.